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Friday, September 30, 2011

Buttermilk Cake



Ady Greatsword Empire Kitchen Recipes



Buttermilk Cake
recipe: from Flavours magazine

Notes: Tekstur kek ni lembab kerana menggunakan buttermilk dan rasanye lemak2…



300g butter, softened

250g caster sugar

1 tablespoon pure vanilla extract (I used 2 tablespoon Queen’s vanilla bean paste)

5 grade A eggs, lightly beaten

375g self-rising flour (or replace with 375g cake flour with 19g baking powder), sifted

1/2 teaspoon salt

300ml buttermilk


Method:

1. Preheat oven to 170C. Grease and line two 23cm (9) round cake pans or a 25cm (10) round cake pan. Grease and flour the lined cake pans. I used one 23cm cake pan which was fine.

2. With an electric mixer, beat butter until creamy. Then add sugar and vanilla, and beat until combined.


3. Add eggs in batches, beating well after each addition. Beat for 1 minute after the last addition.

4. On low speed, add 1/3 of the flour together with the salt, and mix until combined. Add remaining flour and buttermilk in two batches.

5. Turn batter out into pan and smooth the surface with a spatula.

6. Reduce oven temperature to 150C. Bake 25 minutes for the 23cm pans and 60 minutes for the 25cm pan. Baked mine for 60 minutes + additional few minutes.


Yours sincerely,

Ady Greatsword Empire Kitchen Recipes,,

21 comments:

  1. Assalamualaikum abg ady..
    mmg nampak sedap.. gebu n lembab kek nie... suka kek yg macam nie.. sedaaapnya kalau dapat sepotong nie... :)

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  2. assalamualaikum ady - nampak best sgt kek ni.

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  3. Assalam ady,
    gebu & lembut akak tengok kek ady ni..dapat makan buat minum tea pun baik juga nikan ady..

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  4. Looks super soft n moist cake !!
    Do drop by my space too :-))

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  5. As salam Abg Ady...
    nampak mmg gebu kek tu... sedapppnya kalau dapat rasa sepotong... ;D

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  6. salam ady...yesss u r right lerr bole nmpk kegebuan & moistnya eh....in my list lagi ler ...:)) tq ady:))

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  7. ady memang suke buat kek letak buttermilk ye? kite pon suke makan kek yg ada buttermilk ni...terasa lembab2, gebus, lembut tak macam guna susu biasa..

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  8. salam Ady...Ady ni terer sesangat wat kek...mmmm Nasya nak amik kelas baking ngan Ady boley????
    tapi bayor dalam ringgit la...ha..ha..ha...

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  9. Assalamualaikum ady
    Teringin nak kenal lebih rapat. Sudi2kanlah terima award ni ya… TQ
    http://chequesuechekgu.blogspot.com/2011/10/versatile-blogger-award-nani-yana.html

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  10. Assalamualaikum Ady, waaaah terkesima kejap tengok buttermilk kek tuh..nampak betul kegebuannya dan lembut jek bhg atas tuh...adeei, tanda2 godaan yg akan menembamkan lgk bdn akak huhuuu... Apapun thanks for sharing Ady...bookmark dulu la eh :)

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  11. Assalam Ady mmg nampak sedap n gebu je kek ni, buat minum ptg pun sedap ni

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  12. Assalamualaikum....Wahhhh nampak sungguh gebu...ku tergudaaaa

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  13. Wow!!!! gebus nampak kek ni. Boleh masuk list untuk di test. Thanks for sharing.

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  14. rajinnya masak kek....:) salam kenal dari saya...

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  15. wahhh memang terbaik la...gebus betul tu...sure sedap kan..:)

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