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Friday, March 8, 2013

Super-Zesty Mashed Potatoes



Super-Zesty Mashed Potatoes
Ingredients
2 1/2 pounds small red bliss potatoes, quartered
 3 cloves garlic, smashed
 Kosher salt
 6 slices Beef Bacon- chopped
 2 tablespoons extra-virgin olive oil
 1 red onion, diced
 3 stalks celery, diced
11/2 cupMayonnaise
pepper
Directions
Put the potatoes and garlic in a large pot. Add enough water to cover the potatoes by 2 inches and season generously with salt. Bring the water to a boil over high heat, then reduce the heat to medium and simmer until fork-tender, about 10 minutes.
 Meanwhile, cook the bacon in the olive oil in a large skillet over medium-high heat, stirring occasionally, until browned and crisp, about 10 minutes. Remove from the heat and stir in the onion,and celery .Season with salt and pepper . 
Drain the potatoes and transfer them to a large bowl (discard the garlic). Add the bacon-onion mixture to the hot potatoes. Using a potato masher or big spoon, gently mash the potatoes and stir to incorporate. Gently stir in 1 1/2 cups mayonnaise and season with salt and pepper. Refrigerate until cold. 
Happy weekend ahead :)


Ady Greatsword Empire Kitchen Recipes,,
                                 
                                         

3 comments:

  1. Assalamualaikum Ady..gud idea..sesekali tambah 'perasa' dalam smash potato ok gak kan.....

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  2. Ady.....salamekom, he..he...lupe nak bagi salam sbb tgh lapor, mashed potato nie Ady makan ngan ayam seksi itu hari ka? bak sepinggan. Sedap pulak nengoknya dengan para co-star.....

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  3. Hi Ady...
    This is such a cute idea! Thanks for sharing this.
    Kitchen designs

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