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Thursday, April 14, 2011

AYAM LEMAK CILI PADI BUNGA KANTAN

Bahan-bahannya

1 ekor ayam, dipotong ikut suka [yg ni saya beli ayam kampung]

1 liter santan

2 batang bunga kantan [1 btg dibelah2 , 1 btg dihiris halus]

2 batang serai, dititik

1 helai daun kunyit, disiat empat

3 helai daun limau purut

garam secukup rasa

serbuk perasa jika suka

minyak secukupnya

Bahan untuk dikisar:

10 batang cili padi merah

10 batang cili padi hijau

3 biji bawang besar

1 ulas bawang putih (besar kalau kecil letak 2 ulas)

1 inci halia

1 inci kunyit hidup

LET’S DO IT:

1. Ayam yang telah dibersihkan digaul dengan sedikit garam dan serbuk kunyit dan digoreng sehingga ia ¾ masak. Angkat dan ketepikan.

2. Panaskan minyak dalam periuk. Masukkan serai,bunga kantan dihiris , bahan yang telah dikisar dan daun kunyi dan daun limau purut .. Tumis sehingga ia naik bau dan keluar minyak.

3. Masukkan garam dan serbuk perasa bersama ayam yang telah digoreng tadi. Gaul kesemuanya sehingga sebati.

4. Masukkan santan dan api dikecilkan sedikit dan gaul rata. Biarkan sehingga kuahnya meresap kedalam ayam dan mendidih. Selalu dikacau jadi tidak pecah minyak kuahnya. Bila dah mendidih dan ayam telah pun masak dan kuahnya meresap, masukkan bunga kantan di belah dua dan matikan api dan tutup periuk. Setelah 5 minit, bunga kantan pun dah layu sedikit, angkat dan hidangkan.

Nota: Sekiranya anda tidak tahan pedas boleh kurangkan kuantiti cili padi merah dan hijau dalam masakan ini.Yours sincerely,

15 comments:

  1. Errrmmm sedapnya kalau dapat buat lauk lunch hari ni.

    ReplyDelete
  2. bahan semua ada kecuali santan! eerrghh!

    ReplyDelete
  3. Assalamualaikum Ady,

    sedapnya lauk cili padi tu...mesti harum semerbak dengan daun kunyit,bunga kantan...

    ReplyDelete
  4. Salam Ady..
    Akak cukup suka masak lemak cili padi ayam ni...tapi kalau masak kat rumah..anak2 tak berapa suka...sebab tu kalau kat luar, ada lauk ni akak makan sungguh2...mesti rasa dia lainkan sebab ada bunga kantan...

    ReplyDelete
  5. salam ady
    sesekali ubah selera masak lomak cili api gaya gini pun best gak kan?..boleh gak di cuba suatu hari nanti..:)

    ReplyDelete
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