Resepi By: bisousatoi
200g margarine - i didnt use
100g butter - i used 300g butter
300g powdered sugar - i used 280g caster sugar
1 tsp vanilla powder5 eggs
1/2 tsp Baking Powder
1/4 teaspoon baking soda
2 tbsp cocoa powder dissolved in 2 tablespoons hot water - i used valrhona
1 tsp black forest paste - i added (u can always use chocolate paste wokey)
Preheat the oven... ( I preheat oven at 170C)
Prepare and greased a 20x20 baking pan or 2 loaf or oval baking dish - i used a 6" round pan and a loaf pan..
Sift together, flour, baking powder and baking soda, set aside.
Dissolve cocoa powder with hot water, set aside.
Beat margarine, butter, vanilla and sugar until smooth.
Add in the sifted flour and stir well.
Take half of the batter and mix with cocoa mixture.
Pour white batter alternately with chocolate batter until both batter runs out.
Create a marble motif with a toothpick - i used chopstick
Then bake until done. Remove the cake from pan when it is cold.
Note: This cake taste better the next morning.. so if u intend to serve it the next day.. i wud advise u to bake it the night bef..