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Wednesday, January 8, 2014

Lepat Ubi / Kuih Tradisional #1

Lepat Ubi 

NOTE : All images are the property of Ady Greatsword Empire Kitchen Recipes and any reproduction is strictly prohibited. Let me make this clear: PLEASE DON"T STEAL MY PICTURES or IDEAS( Presentation), it's not cool AND it's illegal!! 
Bahan-bahan :
1 kg ubi kayu
kelapa parut putih- secukupnya
gula melaka - secukupnya
gula pasir - secukupnya
Secubit garam
Daun pisang - dilayur secukupnya
Caranya :
Ubi kayu diparut.
Perah parutan ubi kayu guna kain. Buang airnya.
Satukan semua bahan. Gaul rata.
Sudukan dalam daun pisng, lipat seperti biasa.
Kukus 1/2 jam.
Ady Greatsword Empire Kitchen Recipes,,
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5 comments:

  1. zila norazilaJanuary 7, 2014 at 10:21 AM

    Sedapnya ..lama dh x mkn lepat.

    ReplyDelete
  2. AnonymousJanuary 7, 2014 at 12:22 PM

    Assalamualaikum Ady dah lama uj tak mkn lepat ubi kayu.salah satu kuih traditional peberet Uj..nmapk sedap btul...

    ReplyDelete
  3. FizalgkJanuary 7, 2014 at 12:58 PM

    Salam Ady...Mengiurkan betul kalau tengok gambar2 di blog Ady ni. Hidup dan menyelerakan...rasa macam di depan mata je lepat ubi kayu ni.

    ReplyDelete
  4. UnknownJanuary 7, 2014 at 9:47 PM

    akak pun lama tak makan lepat ni, sbb budak2 kat umah tak makan, kalau sendiri yg teringin mmg lambat sikit lah nk buat kalau dpt makan yg free ni lagi best hee

    ReplyDelete
  5. MaDiHaA a.k.a RatnaJanuary 8, 2014 at 1:11 PM

    sedapnyer lepat ubi.... lama tak makan... rajin bro Ady buat kuih tradisi...

    ReplyDelete

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