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Saturday, December 8, 2012

Triple-Choc Muffin Cookies

Triple-Choc Muffin Cookies

Ingredients:
125g  butter,softend
½ teaspoon vanilla extract
1¼ cups(250g) frimly packed brown sugar
1 egg
1 cup(150g)plain flour
¼ cup(35g) self-raising  flour
1 teaspoon bicarbonate of soda
1/3 cup(35g)cocoa powder
1/2cup (95g) milk chocolate chips
75g white eating chocolate, chopped coarsely
75g dark eating chocolate , chopped coarsely

1.Preheat oven to 180/160 degree( fan-assisted ) . Grease two oven tray; line with baking parchment.
2. Beat butter, extract , sugar and egg in small bowl with electric mixer until smooth ; do not overbeat. Stir in sifted dry ingredients ,then raisins and all the chocolate.


3. Drop level tablespoons of mixture onto muffin  trays .
4. Bake cookies about 15 minutes . Stand cookies on muffin  trays  5 minutes; transfer to wire rack to cool.  
Happy weekend ahead :)


Ady Greatsword Empire Kitchen Recipes,, 
                                                       

                              

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