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Sunday, February 21, 2016

Kek Cawan Bahulu (Pandan)

Kek Cawan Bahulu

NOTE : All images are the property of Ady Greatsword Empire Kitchen Recipes and any reproduction is strictly prohibited. Let me make this clear: PLEASE DON"T STEAL MY PICTURES or IDEAS( Presentation), it's not cool aND it's illegal

by LinaKz Shaari

Bahan A:
3 biji telur ayam (akk guna gred B)
3/4 cawan gula pasir
1sk esen vanilla
Secubit garam

Bahan B:
1 cawan tepung gandum (ayak)

Cara:
Satukan bahan A dan pukul hingga gebu (akk guna mixer). Bila bahan A dah gebu, (PENTING - pastikan sampai gebu tau) masukkan bahan B sikit2.. kaup balik guna spatula. Bubuh 3/4 saja doh dlm paper cup. Bakar suhu 190C selama 8 minit (ikut oven masing2 tau.. sebab setiap oven tak sama) Pastikan oven tu dah dipanaskan terlebih dahulu lebih kurang 15 minit. Selamat mencuba.

Nota ~ 1 adunan menghasilkan 15 kek cawan bahulu (ikut saiz paper cup yg akk guna)

~ buat corak atas tu guna kaedah yg sama kita buat corak atas cheese tart

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